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EVS-EN 15634-4:2023

Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

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Kehtiv alates 01.03.2023
Alusdokumendid
EN 15634-4:2023
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Standardi ajalugu

Staatus
Kuupäev
Tüüp
Nimetus
01.03.2023
Põhitekst
03.05.2016
Põhitekst
This method describes a procedure for the qualitative detection of peanut (Arachis hypogaea) in chocolate using real-time PCR based on the gene for the peanut allergen Ara h 2 [4, 5].

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