Skip to main content
Tagasi

EVS-EN IEC 63136:2019

Electric dishwashers for commercial use - Test methods for measuring the performance

Üldinfo

Kehtiv alates 02.12.2019
Alusdokumendid
IEC 63136:2019; EN IEC 63136:2019
Tegevusala (ICS grupid)
97.040.40 Nõudepesumasinad
Direktiivid või määrused
puuduvad

Standardi ajalugu

Staatus
Kuupäev
Tüüp
Nimetus
15.04.2021
Parandus
02.12.2019
Põhitekst
02.03.2017
Põhitekst
This document applies to manually loaded under-counter one-tank and one-tank hood-type electrically heated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles.
These machines are used in commercial kitchens, such as restaurants, canteens, hospitals and in businesses such as bakeries, butchers' shops, etc.
This document does not apply to commercial dishwashers with transport systems (flight-type and rack conveyor dishwashers) and utensil washers.
This document does not apply to undercounter water-change dishwashers.
This document does not apply to appliances designed exclusively for industrial purposes.
The object is to state and define the principal performance characteristics of electric dishwashers for commercial use and to describe the standard methods of measuring these
characteristics.
The characteristics are measured by washing plates.
This document is concerned neither with safety nor with minimum performance requirements.

Nõutud väljad on tähistatud *

*
*
*
PDF
26,84 € koos KM-ga
Paber
26,84 € koos KM-ga
Sirvi standardit alates 2,44 € koos KM-ga
Standardi monitooring