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EVS-EN 203-2-4:2021+A1:2023

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers

General information

Valid from 29.12.2023
Base Documents
EN 203-2-4:2021+A1:2023
Directives or regulations
None

Standard history

Status
Date
Type
Name
29.12.2023
Main + amendment
31.12.2021
Main
The scope of EN 203-1:2021 applies, with the following addition and modification of the 3rd paragraph.
This document applies to catering fryers.

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