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EVS-EN ISO 16140-4:2020/A1:2024

Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 1: Validation of a larger test portion size for qualitative methods (ISO 16140-4:2020/Amd 1:2024)

General information

Valid from 01.10.2024
Base Documents
ISO 16140-4:2020/Amd 1:2024; EN ISO 16140-4:2020/A1:2024
Directives or regulations
None

Standard history

Status
Date
Type
Name
01.10.2024
Amendment
15.09.2020
Main
Amendment to EN ISO 16140-4:2020

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