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EVS-EN 15587:2019

Cereal and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.)

General information

Valid from 16.01.2019
Base Documents
EN 15587:2018
Directives or regulations
None

Standard history

Status
Date
Type
Name
16.01.2019
Main
14.11.2013
Main + amendment
This European Standard specifies the term Besatz (impurities) and describes methods for the
determination of its components. The term Besatz is used as a parameter for certain quality aspects in
common wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.),
triticale (Triticosecale Wittmack spp) and feed barley (Hordeum vulgare L.).

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