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EN ISO 16140-3:2021/prA1:2024

Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory - Amendment 1: Validated identification methods of microorganisms - Technical protocol for verification (ISO 16140-3:2021/DAmd1:2024)

General information

Draft
Base Documents
ISO 16140-3:2021/DAmd 1; EN ISO 16140-3:2021/prA1:2024
Directives or regulations
None
You can view draft standards in the Commenting portal🡭.

Standard history

Status
Date
Type
Name
Amendment to EN ISO 16140-3:2021

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